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How to Get Here

Step 1: Planting

    
After the fields are prepared and the corn seed is planted, we lay plastic over the rows. This creates a mini greenhouse which protects them from early frost; the condensation also provides moisture during drought conditions.

Step 2: Picking
         
We hand pick our sweet corn - a special touch to the tip of the cob ensure its ready to eat.

Step 3: Grading / Bagging
         
We pack 7 "Hunter dozens" (13 cobs/dozen) in each bag of corn ... that 91 cobs in all

Step 4: Hydrocooling
         
An important last step in the production of sweet corn is hydrocooling - keeps it sweeter longer